Last edited by Tojagor
Sunday, May 3, 2020 | History

2 edition of The economics of franchising found in the catalog.

The economics of franchising

by Roger D. Blair

  • 49 Want to read
  • 29 Currently reading

Published by Cambridge University Press in New York .
Written in English

    Subjects:
  • Franchises (Retail trade),
  • Franchises,
  • BUSINESS & ECONOMICS

  • About the Edition

    This book describes in much detail both how and why franchising works. It also analyses the economic tensions that contribute to conflict in the franchisor-franchisee relationship. The book includes a great deal of empirical evidence on franchising not available anywhere else.

    Edition Notes

    StatementRoger D. Blair, Francine Lafontaine
    ContributionsLafontaine, Francine
    Classifications
    LC ClassificationsHF5429.23 .B53 2005eb
    The Physical Object
    Format[electronic resource] /
    Pagination1 online resource (xii, 338 p.)
    Number of Pages338
    ID Numbers
    Open LibraryOL27033876M
    ISBN 100511161360, 0511160658
    ISBN 109780511161360, 9780511160653
    OCLC/WorldCa65282149

    In the last 20 years, a significant amount of research on franchising has been conducted in various disciplines, including economics, law, management, marketing, and management science. A major goal of this article is to provide a comprehensive overview .   The economics of a McDonalds franchise August 6, Cathy O'Neil, mathbabe I’ve been fascinated to learn all sorts of things about how McDonalds operates their business in the past few days, as news broke about a recent NLRB decision to allow certain people who work in McDonalds to file complaints about their workplace and name McDonalds .

    ( views) An Introduction to Franchising by Barbara Beshel - IFA Educational Foundation, An Introduction to Franchising is designed to introduce young people to the fascinating world of franchising. Many people think of fast food restaurants when they think of franchising. But there are many more types of franchise businesses. Economics and Management of Franchising Networks. by Windsperger, Josef: and a great selection of related books, art and collectibles available now at - Economics and Management of Franchising Networks Contributions to Management Science - .

      Franchise: A franchise is a type of license that a party (franchisee) acquires to allow them to have access to a business's (the franchiser) proprietary knowledge, processes, and trademarks in.   The full economic impact is yet to be felt, so it's more important than ever to establish a plan to deal with the economic fallout. Ben shares four simple steps to get started on your plan in the.


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The economics of franchising by Roger D. Blair Download PDF EPUB FB2

The economic analysis of the franchisor-franchisee relationship begins with the observation that for franchisors, franchising is a contractual alternative to vertical integration.

Subsequently, the tensions that arise between a franchisor and its franchisees, who in fact are owners of independent businesses, are examined in by: This book will be helpful for the person in a new franchisor operation responsible for creating the economic model, i.e., the initial franchise fee, royalty fees and advertising fees.

The book won't be much help without a background of college-level introductory macro- and microeconomics/5(3). The monetary analysis of the franchisor-franchisee relationship begins with the assertion that for franchisors, franchising is a contractual numerous to vertical integration.

Subsequently, the tensions that come up between a franchisor and its franchisees, who truly are homeowners of unbiased corporations. The economic analysis of the franchisor-franchisee relationship begins with the observation that The economics of franchising book franchisors, franchising is a contractual alternative to vertical integration.

Subsequently, the 4/5(1). The economic analysis of the franchisor-franchisee relationship begins with the observation that for franchisors, franchising is a contractual alternative to vertical integration.

Subsequently, the tensions that arise between a franchisor and its franchisees, who in fact are owners of independent businesses, are examined in turn. The Economics of Franchising - by Roger D.

Blair April We use cookies to distinguish you from other users and to provide you with a better experience on our websites. THE ECONOMICS OF FRANCHISING This book describes in much detail both how and why franchising works.

It also analyzes the economic tensions that contribute to conflict in the franchisor– franchisee relationship. The treatment includes a great deal of empirical evidence on franchising, its importance in various segments of the economy, the terms.

Franchising is a business model decision. The franchise model provides leveraged growth and entrepreneurial flexibility when the firm’s cash flow is uncertain.

The theory of franchising Author: Chandra Mishra. The economic analysis of the franchisor-franchisee relationship begins with the observation that for franchisors, franchising is a contractual alternative to. The Economic Effects of Franchising is based on a report generated for the United States Senate Small Business Committee in entitled, “Impact of Franchising on Small Business.” This original report resulted in lengthy hearings of franchising issues and opportunities, focusing on the fast food industry.

Ozanne and Hunt continued researching the focus of this work and. The book also examines the financial, legal and ethical implications of franchising, whilst anticipating future concerns and challenges for the franchising model. An Introduction to Franchising is an essential guide for all students of franchising, entrepreneurship and.

annual sales. The sales of franchises represent 40% of all retail sales and 17% of the gross domestic product. Any successful business can be franchised and there are sixty-five recognized industries in franchising, including: healthcare, travel, accounting, and education (Franchising: An Entrepreneur’s Guide).Author: Cassidy R Morgan.

The Economics of Franchising. Roger D. Blair and Francine Lafontaine () in Cambridge Books from Cambridge University Press. Abstract: This book describes in much detail both how and why franchising works.

It also analyses the economic tensions that contribute to conflict in the franchisor-franchisee by:   Franchising combines the comparative advantagesof a business chain's brand recognition and economies of scale with the localdrive and knowledge of the franchisee.

This book describes how and whyfranchising works and examines the economic tensions that bring conflict to thefranchisor and by: This book describes in much detail both how and why franchising works. It also analyses the economic tensions that contribute to conflict in the franchisor-franchisee relationship.

The treatment includes a great deal of empirical evidence on franchising, its importance in various segments of the economy, the terms of franchise contracts and what we know about how all.

The economics of franchising. [Roger D Blair; Francine Lafontaine] -- "This book describes in detail both how and why franchising works. It also analyzes the economic tensions that contribute to conflict in the franchisor-franchisee relationship.

Franchising networks are experiencing great success in international business organization. Few books try to explain the characteristics of these networks. Contrary to the existing literature this book tackles more theoretical problems related to.

The Economics of Franchising by Roger D. Blair. This book describes in much detail both how and why franchising works. It also analyses the economic tensions that contribute to conflict in the franchisor-franchisee relationship.

Economics and Management of Franchising Networks. Franchising networks are experiencing great success in international business organization. Few books try to explain the characteristics of these networks. Professor Blair has published articles and chapters in books, primarily in economics journals and law reviews.

He has served as an antitrust consultant to the US /5(2). This book describes in much detail both how and why franchising works. It also analyses the economic tensions that contribute to conflict in the franchisor-franchisee relationship.

The book includes a great deal of empirical evidence on franchising and its importance in various segments of the economy.4/5(2).franchises available today are business format opportunities.

Business format franchises, on the other hand, not only use a franchisor’s product, service and trade-mark, but also the complete method to conduct the business itself, such as the marketing plan and oper-ations manuals. Business format franchises are the most common type of franchise.Franchising networks are experiencing great success in international business organization.

Few books try to explain the characteristics of these networks. Contrary to the existing literature this book tackles more theoretical problems related to governance, organization, knowledge management, contract design, incentive and regulation issues.